Email: service@Baijiantest.com Tel: 400-101-7153
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Detection of insect eaten beans, sprouted beans, and flattened beans
Detection of Organophosphorus and Carbamate Pesticides in Vegetables
Detection of total bacterial count and heat-resistant coliform group
Evaporation residue (water, n-hexane, 4% acetic acid, 65% detection)
Benzene, toluene, ethylbenzene, p-xylene, o-xylene, cumene detection
Drug damage, cold damage, mechanical damage, and pollutant detection
Detection of Bacillus cereus in food microorganisms GB 4789.14-2014
Food testing items GB 1535-2017 Soybean oil (including Amendment 1)
Food testing items GB 22556-2008 Hygienic standard for bean sprouts
Commercial Sterility Testing of Food Microorganisms GB 4789.26-2013
Drinking Water GB 31060-2014 Water Treatment Agent Aluminum Sulfate
Aquatic and seafood GB 13088-1991 Determination of chromium in feed
Fresh and frozen poultry products/other physical and chemical tests
Fresh and frozen poultry products/physicochemical parameter testing
Food additive retinol palmitate (palmitic acid vitamin A) detection
Contact: Mr. Li
Phone: 156-0190-2607
Tel: 400-101-7153
Email: service@Baijiantest.com
Add: No. 700, Yishan Road, Xuhui District, Shangha
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