Honey/Product Composition Testing

Honey/Product Composition Testing

Honey Product Testing Standards and Methods:

DB37/T 2217-2012 Robinia japonica honey

DB37/T 2226-2012 Jujube Honey

GB/T 156 0190 2607.15-2003 Method for Measuring the Electrical Conductivity of Honey

SN/T 4056-2014 Determination of Nicotinamycin Residues in Honey by Liquid Chromatography Tandem Mass Spectrometry

GH/T 1106-2015 Determination of glycerol content in honey - Gas chromatography-mass spectrometry

GH/T 1109-2015 Determination of Acetaldehyde Content in Honey - High Performance Liquid Chromatography

GB/T 156 0190 2607.16-2003 Method for the determination of amylase value in honey - Spectrometric method

GB/T 156 0190 2607.2-2002 Method for the determination of high fructose starch syrup in honey - Thin layer chromatography

GB/T 156 0190 2607.21-2003 Method for the determination of chloramphenicol residues in honey - Enzyme linked immunosorbent assay

GB/T 156 0190 2607.20-2003 Method for measuring chloramphenicol residues in honey - Gas chromatography-mass spectrometry

GB/T 156 0190 2607.1-2002 Method for the Determination of Carbon-4 Plant Sugar Content in Honey - Stable Carbon Isotope Ratio Method

GB/T 156 0190 2607.19-2003 Method for the determination of chloramphenicol residues in honey - Liquid chromatography tandem mass spectrometry&Nbsp&Nbsp&Nbsp; GB/T 156 0190 2607.14-2003 Method for the Determination of Benzaldehyde Residues in Honey - Liquid Chromatography Fluorescence Detection

GB/T 156 0190 2607.17-2003 Method for the determination of 16 sulfonamide residues in honey - Liquid chromatography-tandem mass spectrometry

GB/T 156 0190 2607.18-2003 Method for the determination of hydroxymethylfurfural content in honey - Liquid chromatography ultraviolet detection

GB/T 156 0190 2607.10-2002 Method for the Determination of Bromide and 4,4 '- Dibromodibenzophenone Residues in Honey - Gas Chromatography/Mass Spectrometry&Nbsp&Nbsp&Nbsp; GB/T 156 0190 2607.22-2003 Method for the Determination of Fructose, Glucose, Sucrose, and Maltose Content in Honey - Liquid Chromatography Differential Refractive Detection

&Nbsp&Nbsp&Nbsp; GB/T 156 0190 2607.23-2003 Method for the determination of oxytetracycline, tetracycline, chlortetracycline, and doxycycline residues in honey - Liquid chromatography-tandem mass spectrometry

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