Testing standard for sorghum rice

This sorghum rice testing standard is applicable to green food sorghum and sorghum rice.

This sorghum rice testing standard is applicable to green food sorghum and sorghum rice

GB/T 191 Packaging, Storage and Transportation Pictorial Symbols

GB/T 5009.11 Determination of Total Arsenic and Inorganic Arsenic in Food

GB 5009.12 National Food Safety Standard - Determination of Lead in Food

GB/T 5009.15 Determination of Cadmium in Food

GB/T 5009.110 Determination of Cypermethrin in Plant Based Food

Determination of residues of fenvalerate and deltamethrin

GB/T 5009.123 Determination of chromium in food

GB/T 5009.145 Determination of multiple residues of organophosphorus and carbamate pesticides in plant-based food

GB/T 5492 Grain and Oil Inspection - Identification of Color, Odor, and Taste of Grain and Oil

GB/T 5494 Grain and Oil Inspection - Impurities and Imperfect Particle Inspection of Grain and Oil

GB/T 5497 Grain and Oil Inspection Oil inspection - Determination of moisture content

GB/T 5498 Grain and oil inspection - Determination of bulk density

GB/T 5502 Grain and oil inspection - Testing of rice processing accuracy

GB/T 5503 Grain and oil inspection - Broken rice inspection method

GB 7718 National Food Safety Standard - General rules for pre packaged food labeling

GB/T 8231 sorghum

GB 14881 National Food Safety Standard - General Hygienic Code for Food Production

GB/T 15686 Sorghum Determination of Ning Content

GB/T 18979 Determination of aflatoxin in Food - Immunoaffinity Chromatography Purification High Performance Liquid Chromatography and Fluorescence Photometry

GB/T 20770 Determination of 486 Pesticides and Related Chemicals Residues in Grain - Liquid Chromatography Tandem Mass Spectrometry

GB/T 22515 Terminology of Grain and Oils - Grain Oils and processed products

GB/T 23502 Determination of ochratoxin A in food - Immunoaffinity chromatography purification high-performance liquid chromatography

GB/T 25222 Grain and oil inspection - Determination of phosphide residues in grains - Spectrometric method

JJF 1070 Quantitative packaging products - Net content measurement and inspection rules

LS/T 3215 sorghum rice

NY/T 391 green food production area environmental quality

NY/T 393 green Guidelines for the Use of Food Pesticides

NY/T 394 Guidelines for the Use of Green Food Fertilizers

NY/T 658 General Guidelines for the Packaging of Green Food

NY/T 1055 Inspection Rules for Green Food Products

NY/T 1056 Storage and Transportation Guidelines for Green Food

Order No. 75 of 2005 of the General Administration of Quality Supervision, Inspection and Quarantine of the People's Republic of China

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